2012 Champagne Telmont Lieux-Dits Parcelle Sous Adrien: Playing with plots
A "smoldering" 100 percent Pinot Meunier.
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Tasting Notes
Unveiling the Palate: A Collection of Articles with Tasting Notes
Immerse yourself in a curated collection of articles that offer tantalizing tasting notes, providing a sensory journey into the world of flavours. Explore the intricate nuances, aromas, and textures captured by our expert tasters as they guide you through remarkable wines. Let these tasting notes ignite your curiosity and enhance your appreciation of the remarkable diversity found within the world of wine.
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Tasting Notes
Tua Rita latest releases: Family values
The latest releases from the Super-Tuscan estate in northern Maremma are, as ever, built for pleasure.
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The Douro Boys Luxury of Time 20th Anniversary tasting
A tasting of top wines and Ports from the influential group of winemakers.
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Latest Philipponnat releases: Photographs of time and place
A trio of wines from the legendary Clos des Goisses.
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Colheita Port 1896–2014: Some very great wines
A chronologically expansive tasting studded with remarkable, complex wines.
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2014 and 2015 Champagne: Chalk and cheese
Comparing two Champagne vintages that are in many ways polar opposites.
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Azienda Agricola Roagna: A history of fine Nebbiolo
Anthony Rose enjoys a selection of the family estate’s finest Barbaresco and Barolo wines in the company of fifth-generation winemaker,…
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Tasting La Boudriotte with Bachelet
A vertical tasting provides some fascinating insights into the Chassagne-Montrachet premier cru.
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