Royal Tokaji Essencia 2009: Essential classic
Simon Field MW tastes Royal Tokaji Essencia 2009, the most intense expression of Tokaji Aszú, a wine that is as…
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Novidades in the Port world: 50-Year-Old Tawny and White Port
The creation of a new Port category is a rare event indeed, which makes the introduction of the 50-Year-Old age…
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A year in tasting: Champagne
Over the past year, The World of Fine Wine has published hundreds of our writers’ notes and scores on Champagne.…
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At the table: The Feast of the Seven Fishes
Joanna Simon is in festive mood as she finds the wines to serve on Christmas Eve with a traditional American-Italian…
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A year in tasting: Bordeaux
Over the past year, WFW has published hundreds of our writers’ notes and scores on the wines of Bordeaux. Here…
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Müller-Catoir white wines: Bliss-tasers to the palate
In the second part of his review of the latest releases from Müller-Catoir, Terry Theise tastes the Pfalz estate’s portfolio…
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Château de la Tour 2018 Clos-Vougeot Vieilles Vignes: A pattern of restorative loveliness
Andrew Jefford is inspired by a single bottle of Château de la Tour 2018 Clos-Vougeot Vieilles Vignes. Does the wine…
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Laurent-Perrier Alexandra Rosé 2012, 2007, and 2006: Champagne from when the stars aligned
Essi Avellan MW tastes a rare trio of vintages of the “legendary” Laurent-Perrier Alexandra Rosé, released some 40 years after…
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